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Standard Operating Procedures safety compliance Featured

Cash Drawer Open & Count

Open, count, and assign a cash drawer at start of shift. Prevents cash shortages and documents chain-of-custody.

Built for: Retail Foodservice Hospitality Convenience

What's inside this template

Steps

  • Verify safe count from prior close
    Pull yesterday's close-out sheet. Confirm safe deposit total matches what was logged.
  • Pull opening float
    Standard openings: $150 / $200 / $300 depending on location. Take from safe with manager witness.
  • Count opening float privately
    Count by denomination ($1s, $5s, $10s, $20s, etc.) at a private station, not on the sales floor. Recount once before signing.
  • Sign assignment log
    Both cashier and manager sign the drawer-assignment log: drawer #, register #, opening total, time, both names. Cashier owns the drawer until reconciled at close.
  • Lock drawer between transactions
    Best practice: drawer closes between every transaction. Never leave drawer open or unattended. Step away from register = lock register.

Common use cases

Cashier shift start
New cashier training
Loss-prevention compliance

Related templates

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