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Run: First Aid Section Planogram Audit

Audit a retail first aid bay against the approved planogram, confirm products are in the right place, in stock, labeled, and within expiry, and document any ...

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Audit Scope and Fixture Identification

Record the store name/number, department, and exact first aid bay location being audited.
Document the approved planogram reference, version, or effective date used for comparison.
Verify the fixture type, bay width, shelf count, and overall layout match the approved planogram.
Confirm the bay is designated for first aid supplies and is not mixed with unrelated merchandise.
Capture a wide-angle photo of the full bay for reference and documentation.

Planogram Layout and Product Placement

Verify bandages, adhesive dressings, and similar wound care items are positioned in the approved section and sequence.
Confirm antiseptics, cleansing wipes, and related products are located according to the approved planogram.
Verify braces, supports, wraps, and similar orthopedic items are shelved in the correct planogram section.
Check that related items are arranged in the correct order and adjacent to the intended product families.
Confirm the bay contains only approved first aid assortment items and no unrelated or substituted merchandise.

Stock Levels, Facing, and Availability

Verify key items are available on shelf or in the bay and not fully out of stock.
Count facings for the audited section and compare against the approved planogram minimum.
Select any observed stock gaps, empty slots, or missing items in the bay.
Confirm reserve stock is available to replenish the bay when needed.
List any out-of-stock items requiring replenishment or escalation.

Labeling, Signage, and Expiry Control

Verify shelf labels are present, legible, and aligned with the product located above or below them.
Confirm labels are readable, correctly positioned, and not damaged or obscured.
Inspect dated items such as antiseptics, creams, and sterile products for current expiry status.
Record any expired or near-expiry items found, including product name and expiry date if visible.
Confirm any signage in the bay is current, accurate, and does not conflict with the approved planogram.

Condition, Housekeeping, and Final Disposition

Check shelves, dividers, and surrounding areas for cleanliness and presentation standards.
Verify damaged or opened items are not left on shelf and are isolated for disposition.
Summarize deficiencies, non-conformances, and required follow-up actions.
Select the overall audit result for the first aid bay.

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