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Perfume and Fragrance Security Cabinet Audit

Perfume and Fragrance Security Cabinet Audit

Inspection template for verifying locked perfume and fragrance cabinet security, inventory reconciliation, lock function, and key control in retail or stockroom environments.

Inspection Details

  • Inspection location identified
    Record the store, department, stockroom, or cabinet location inspected.
  • Inspection date and time recorded
    Capture the date and time the cabinet audit was completed.
  • Inspector name and role recorded
    Enter the name and job title of the person completing the inspection.
  • Cabinet identifier recorded
    Record the cabinet number, asset tag, or other unique identifier.

Cabinet Security and Physical Condition

  • Cabinet remains locked when unattended
    Verify the perfume and fragrance cabinet is locked whenever merchandise is not actively being accessed.
  • Lock mechanism functions properly
    Test that the lock engages, disengages, and secures the cabinet without sticking, damage, or excessive force.
  • Cabinet doors, hinges, and frame are intact
    Check for broken hinges, bent doors, gaps, pry marks, or other signs of tampering or damage.
  • Cabinet is secured to wall or fixture as designed
    Confirm the cabinet is installed and anchored according to store standards and cannot be easily moved or removed.
  • No signs of forced entry or tampering
    Inspect for scratches around the lock, damaged latches, missing fasteners, or evidence of unauthorized access.

Inventory Reconciliation

  • Physical count matches expected inventory
    Enter the number of units physically counted in the cabinet.
  • Count variance documented
    Record the variance between the physical count and the system or expected count. Use negative numbers for shortages.
  • High-value or controlled fragrance items accounted for
    Verify all designated high-value, limited-edition, or controlled items are present and recorded.
  • Expired, damaged, or unsellable items segregated
    Confirm any damaged, expired, or unsellable fragrance items are separated and labeled according to store procedure.

Key Control and Access Management

  • Authorized key holders are limited and documented
    Verify only approved associates or managers have access to cabinet keys or access credentials.
  • Key sign-out or access log is current
    Check that the key log or access record is complete, current, and shows who accessed the cabinet and when.
  • Keys are stored securely when not in use
    Confirm cabinet keys are kept in a secure location not accessible to unauthorized personnel.
  • Lost, missing, or unreturned keys reported
    Verify any missing keys or access devices have been escalated and documented per store loss prevention procedure.

Exceptions and Corrective Actions

  • Deficiencies documented with corrective actions
    List all deficiencies, non-conformances, and corrective actions required, including responsible person and due date.
  • Photo evidence attached for exceptions
    Attach photos for any damaged cabinet, failed lock, inventory discrepancy, or access control issue.
  • Supervisor or manager review completed
    Capture approval or acknowledgment from the responsible supervisor or manager.
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