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Run: Wage and Hour Timekeeping Audit Checklist

Audit time records, overtime, meal and rest breaks, and off-the-clock work against FLSA and state wage-and-hour rules. Use it to spot payroll errors, documen...

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Audit Scope and Employee Sample

Record the start and end dates of the payroll period(s) reviewed.
Enter the number of employees and time records reviewed.
Select all locations or departments included in the audit.
Confirm whether state-specific overtime, meal break, rest break, and recordkeeping rules were reviewed in addition to FLSA requirements.

Timekeeping Record Accuracy

Each shift reviewed shows complete start and end times, including meal periods where applicable.
Any timecard edits, overrides, or exceptions have a documented explanation and supervisor or payroll approval.
Missed punches, duplicate punches, and other exceptions are corrected in a timely manner before wages are paid.
Recorded hours worked align with hours paid, including regular time, overtime, and premium pay where applicable.
The system captures work performed away from the primary worksite, including travel time, remote work, and offsite assignments when compensable.

Overtime Calculation and Approval

Overtime is calculated on a fixed, recurring 7-day workweek and not averaged across multiple weeks.
Employees received the correct overtime premium for all applicable hours, including any state-specific daily overtime rules.
Supervisory approval requirements exist for overtime, but payment is still made for all hours worked even if approval was not obtained.
When employees worked at more than one rate, the overtime rate was calculated correctly using the applicable regular rate method.
Nondiscretionary compensation is included in the regular rate calculation for overtime where required.

Meal and Rest Break Compliance

Meal periods appear as distinct unpaid or paid entries and are not blended into working time.
Meal periods meet the minimum duration required by company policy and any applicable state law.
Employees are fully relieved of duty during unpaid meal periods, or the meal period is paid when work interruptions occur.
Rest breaks are available and treated as paid time when required by law or company policy.
Any required premium pay, make-up pay, or corrective adjustment for missed breaks is documented and paid.

Off-the-Clock Work and Recordkeeping Controls

Interviews, time records, and supervisor practices do not indicate employees performing work before clock-in, after clock-out, or during unpaid breaks.
Time spent on opening, closing, setup, cleanup, security checks, donning and doffing, or other compensable tasks is recorded and paid when applicable.
Any rounding method used does not systematically underpay employees and is neutral on its face and in application.
Timecards, payroll registers, edits, approvals, and supporting records are retained for the required period under applicable law and policy.
Managers and time approvers have current training on timekeeping, meal and rest breaks, overtime, and off-the-clock work prevention.

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