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Run: Grocery Cold Chain Receiving Audit

Verify grocery cold chain deliveries at the dock with a clear, repeatable audit for temperature, carrier condition, seals, cargo, and release decisions.

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Shipment Documentation

Confirm a temperature log or transit temperature record is available for the load.
Verify recorded temperatures meet product requirements for refrigerated or frozen goods.
Check that carrier paperwork matches product type, quantity, and destination.
Record the date and time the shipment was received at the dock.
Document any discrepancies, delays, or special handling notes.

Carrier Condition

Confirm the reefer unit is on and maintaining the required setpoint.
Inspect the trailer interior for cleanliness, spills, debris, or contamination risks.
Check for insects, rodents, droppings, nesting material, or other pest indicators.
Verify there is no damage that could compromise sanitation or temperature control.
Confirm the setpoint is visible and appropriate for the shipment type.

Door Seal and Security

Verify the seal is unbroken and the seal number matches the shipping documents.
Check that doors latch and seal properly without gaps.
Look for broken locks, damaged seals, or evidence the load was opened in transit.
Inspect door gaskets for cracks, tears, or wear that could affect temperature retention.

Cargo Condition

Record the measured product temperature at receiving.
Verify frozen products show no thawing, softening, or ice crystal damage.
Inspect for condensation, spoilage, swelling, discoloration, or off-odors.
Check cartons, cases, and pallets for crushed, torn, wet, or compromised packaging.
Confirm product is loaded or received in a way that does not block refrigeration airflow.

Corrective Action and Release

Record the action taken for temperature, seal, carrier, or product issues.
Confirm escalation to the appropriate supervisor or quality contact.
Choose the final disposition of the shipment after inspection.
Attach photos showing any damage, seal issues, temperature concerns, or contamination.
Inspector signs to confirm the audit findings and disposition.

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