Beer Line Cleaning Audit

Bi-weekly inspection template for verifying beer line cleaning procedures, chemical contact time, keg coupler condition, and faucet sanitation.

Inspection Details

• Inspection date and time recorded
• Location / bar / taproom identified
• Draft system / line identifier recorded
• Inspector name and signature completed

Cleaning Schedule and Documentation

• Beer line cleaning completed within the required bi-weekly interval
• Cleaning log or service record is complete and legible
• Cleaning solution used matches approved chemical and concentration
• Lines were flushed and rinsed after chemical contact period

Chemical Contact Time

• Required chemical contact time documented
• Observed contact time met or exceeded SOP minimum
• Chemical label, dilution, and expiration verified

Keg Coupler Condition and Sanitation

• Keg coupler is clean and free of visible residue
• Coupler seals, gaskets, and O-rings are intact and serviceable
• No leaks, corrosion, or damaged fittings observed at coupler connection
• Coupler is properly assembled and securely attached

Faucet Sanitation and Draft Quality

• Faucet exterior is clean and sanitized
• Faucet spout and internal contact surfaces sanitized per SOP
• No off-odors, visible buildup, or product contamination at faucet
• Draft pour appears normal with no excessive foam or off-taste reported